Menu For This Week !

Another week had passed. So, I am here again to post up some foods, etc. All those food below was done by me and my classmates in college. Some of em of cause from our lecturer. lol. and please don't lick the computer screen aite. Enjoy !


Gardemanger is a French term for the cool, well-ventilated pantry area (usually in hotels and large restaurants) where cold buffet dishes are prepared and other foods are stored in refrigerated units. Some of the items prepared in a gardemanger are cold salads, pâtés, chaud-froids and other decorative dishes.


Cheesy cheese cream dip with choice of veggies.


Puff pastry in the making. Just came out freshly from the oven.


A bowl of heavy and rich flavorful green pea soup.


A huge generous amount of lamb shank braise and slow cooked in own juices, comes together with brown sauce serve with risotto rice and pre-grilled veggies.

We sold the appetizer soup and the main course just for RM 8.00 ! outside you can at least pay about RM30++ for those.

Hungry by now ??!!

I will give 2 thumb's up !! What about YOU ?
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EDIT !!

Oh ya by the way............

Avril Lavigne's Concert in Malaysia !




It explains everything. I FFK-ed her and YES, I sold off the tickets and also didn't manage to go to the fireworks finale either at Putrajaya. VERY much Disappointed. What a lazy Friday. Ended up yum cha session at oldtown with my kaki's. Sigh.